Recipe of Any-night-of-the-week Pear and peach crisp

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We hope you got insight from reading it, now let's go back to pear and peach crisp recipe. To make pear and peach crisp you need 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Pear and peach crisp:

1. Get of For the filling.
2. Take 2 of pears.
3. Use 2 of peaches.
4. Get 1 tbsp of white sugar.
5. Provide 1 tbsp of brown sugar.
6. Prepare 1 tsp of cinnamon powder.
7. Take 1 tbsp of butter.
8. Take of For the topping.
9. Use 1/2 cup of flour.
10. Take 1/2 cup of sugar.
11. Prepare 1/4 cup of butter.
12. Take 1 tsp of cinnamon powder.

Instructions to make Pear and peach crisp:

1. Peel and cut the pears and peaches into wedges and place them in a greased baking dish..
2. Sprinkle white and brown sugar, cinnamon powder on top and mix it once. cut the butter into cubes and put it also..
3. In another bowl,mix flour,sugar and cinnamon powder and add chilled cubed butter for the topping..
4. Mix with fork or hand till it is crumbly..
5. Spread this topping on the fruit in baking dish evenly..
6. Bake in a preheated oven at 170 degree Celsius for 25-30 minutes till the topping is brown and the filling is bubbling..
7. Serve with vanilla ice cream..

Bring to a boil in the microwave and then pour over the sugar mixture in the baking pan. Serve with topping of your choice or ice cream. This crumble recipe is easy, fast and can be thrown together from ingredients already in your pantry for those unexpected guests. You can substitute any fruit for the peaches and pears used here and it takes little time to mix all crumble ingredients together and bake to a golden crunch. Make the filling: Combine peaches with the flour, sugar, salt, and vanilla in a large bowl.

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